If there is a backup of raw sewage in the restaurant, what does the restaurant need to do?

What to do in case of raw sewage backup in a restaurant

Final answer: When a restaurant experiences a raw sewage backup, it needs to close immediately, contact professional help, inform the local health department, and clean and sanitize all affected areas. Also, they must identify and repair the root cause of the backup.

Explanation: In the unfortunate event of a raw sewage backup in the restaurant, the first and most important step is to close the restaurant immediately to protect the health and safety of both employees and customers. Additionally, the restaurant management should contact a professional plumbing or sewage cleanup company as soon as possible to address the issue. They also need to inform the local health department about the sewage backup, as they might need to inspect the restaurant before it can reopen. Moreover, all affected areas must be thoroughly cleaned and sanitized to eliminate potential bacteria and filth. It's also crucial to identify and repair the cause of the backup to prevent future incidents.